The National Geographic has named Tucson as one of 10 recommended winter vacation destinations. The choices span the world, and we are the only place chosen in the USA. I have to question their praise for the Sonoran hot dog, but I've never had one, so maybe they are amazing. For unique fare in a lovely environment, I say get the beer-batter fried avocado tacos at Seis in the Mercado San Agustin at the western end of the modern street car line. Or the cornmeal-crusted chile relleno at LaCocina in the delightful Old Town Artisans. Thank you, I think I will.
And by now everyone knows that UNESCO named Tucson the first City of Gastronomy in the USA. I love traveling the world, but I sure miss the food of of the Old Pueblo when I'm in places that are less culinarily enlightened than my Sweet Desert Home.
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